Black Bean Houdini Brownies

Black Bean Houdini Brownies
The Plant Fueled Family

Black Bean Houdini Brownies

You won't believe how these ingredients magically transform into ooey gooey, fudgy brownies!
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Prep Time 15 minutes
Cook Time 30 minutes
Chill Time 2 hours
Total Time 2 hours 45 minutes
Servings: 16 2″x2″ brownies
Course: Dessert, Snack
Cuisine: American
Calories: 127
Ingredients Method

Ingredients
  

  • 1 can black beans drained
  • 1 cup oats
  • 1 small avocado or 1/2 large
  • 3/4 cup aquafaba the amount from 1 can garbanzo beans
  • 1/2 cup cacao powder
  • 1/2 cup coconut sugar
  • 1/2 cup chocolate chips
  • 2 Tbs agave or maple syrup
  • 2 Tbs water
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • 2 Tbs walnuts omit if desired

Method
 

  1. Place all ingredients EXCEPT chocolate chips and walnuts into food processor (or high powered blender) and blend on med/high until well combined.
    Black Bean Houdini Brownie Ingredients
  2. Stir in half the chocolate chips
    Black bean brownie ingredients in blender
  3. Spread evenly into a parchment lined 8"x 8" sheet pan
    Black bean brownie batter in pan
  4. Sprinkle remaining chocolate chips and the walnuts on top. Gently press in.
  5. Bake at 350 F for 30 minutes
    Black Bean Houdini Brownies
  6. Chill for AT LEAST 2 hours, to allow to set.
    Black Bean Houdini Brownies
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